In the heart of the Mosel between Trier and Koblenz is nestled in the sunny slopes of the vineyards and wine resort castle .
Yes, your first impression is correct - our wine and art hotel "Zur Post" is a special gem with a charm, have the only houses that have increased their tradition. It is well positioned there. errmöglicht zuTraben The neighborhood-Trarbach and the proximity of Cochem, Zell and Bernkastel-Kues you all the sights in the Moselle to reach soon. Castle is a small, cozy wine village in the heart of the Mosel and our "POST" is well positioned there. Just a few steps are there to gently flowing Mosel, to the boat in nearby Enkirch or through the vineyards into the opposite Reil.
Look forward to great days in a special home ...
Bed and Breakfast
Our guest rooms are decorated Additional Customized and creative and just plain cozy. But also to your sleeping comfort has been thought. The beds not only look good, they are too. So you can relax and enjoy the day again and again. All rooms are equipped with shower, WC and satellite TV.
Special emphasis is on quality of processed products and of course put their good taste. For this purpose, we cook with fresh herbs, spices and high quality products from the region. For parties and corporate events, our rooms will be rented separately, for this we are in the planning and implementation advice and assistance.
The Tapestry Room
The Tapestry Room is an old historic dance hall is now used as a restaurant. Stylish but not stiff - the creation of our restaurant features an impressive flair. Let yourself be pampered by our "Fresh food" and admire the remarkable Gobelingalerie that has been in many decades, created by the industrious hands of the "Elizabeth Floeter.
The post office
Small, rustic and comfortable presenting to our little pub with the adjoining Posteck where you can sip your coffee in the morning sun, and before the summer heat in the afternoon shade, coffee and cake or our ice creams. Learning With a good glass of wine or a freshly tapped bit or discuss with old friends and strangers who know each other and socializing experience is at the center.
Wine and culinary weekends - with culinary and cultural highlights are the focus. Temporary exhibitions and philosophical tastings offer variety and are an asset to your stay. And every November as the lady of the house, Anne Bisenius Floeter, the fruits of her artistic work, the creative essence of a working year. Let yourself be captivated by their sensitivity to colors and shapes that delight spellbound with a masterful stroke on paper or canvas their senses.
The wine bar
Upscale interior and a fabulous view of the Moselle and the opposing steep slopes of the vineyard "Reilly Moullay Hofberg give our NO SMOKING - wine shop a special touch. Here you will find "the" room for your family party or club, we're here to arrange a table with up to 16 people.
The Mosel Terrace
Our cozy little place for a wonderful summer evening (... and those who give it to many on the Mosel). Enjoy an excellent menu, or leave it with a good Riesling, and the day's events at sunset dream of what the next vacation may bring can do.
Post Vineyard Winery
Vineyards in Reil, Burg, Enkirch and Traben-Trarbach on the Moselle. Steep and terraces in southwestern exposure with different terroir.
Goldlay Reilly - 50-year-old Riesling vines on Rotschiefer
Burger Hahnenschrittchen - Riesling in Roetschof, Klopp and Leidel
Wendel Burger piece - Riesling in Merlberg Mineral very
Burger Falklay- Rivaner, Pinot Blanc and Dornfelder
Enkircher Zeppwingert - Riesling, Blue Slate
Trabener Customs Tower - Riesling on steep terraces, blueschist
Nature-wine with the aim of reducing gate, optimum canopy management and selective hand-picked produce optimum quality grapes, with a view of tradition and individuality, that's our premise.
Our pride is the Rieslings.
With much love and dedication to the steep slopes of the Mosel and produced in the cold cellar expertly vinified to make this the core of our range dar. thrive in the slaty slopes of Castle / Mosel Müller-Thurgau, Pinot Blanc and Dornfelder vines, which are developed according to the latest findings.
Try to compare you to experience great Mosel wines format.
The vaulted cellar
Selective harvesting, whole grape pressing offer of cold fermentation and aging in wooden barrels in the old vault the prerequisites for the effort in the vineyard with quality produced fully implemented.
The special climate of this vaulted cellar, with respect to temperature, humidity, and Keller Flora provides coupled with the necessary know how for top quality and in particular for an individual (as opposed to mass production) of the Post winery wines.